How to Make Speedy Meatball parm casserole

Meatball parm casserole.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, meatball parm casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Meatball parm casserole is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Meatball parm casserole is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have meatball parm casserole using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meatball parm casserole:

1. {Take 600 g of beef mince.
2. {Get Handful of finely diced ham.
3. {Take of Herbs of your choice.
4. {Take 100 g of parmesan cheese.
5. {Make ready 200 g of grated cheddar cheese.
6. {Take of Spring onion sliced.
7. {Make ready 1 of egg.
8. {Prepare of breadcrumbs.
9. {Prepare of milk or cream.
10. {Make ready To taste of salt & pepper.
11. {Make ready 2 Tbs of tomato sauce.
12. {Make ready 2 Tbs of mustard.

Instructions to make Meatball parm casserole:

1. Mix beef mince, finely chopped ham, fine parmesan cheese, half the grated cheddar cheese, sliced spring onion, egg, breadcrumbs, milk or cream, salt and pepper in a bowl.
2. Shape the meat mixture into the same size balls..
3. Grease a casserole dish with butter or oil and place your meatballs ready to bake..
4. Pre-heat oven and bake uncovered for 30mins or until tender @ 180degrees celsius..
5. In a bowl mix tomato sauce, mustard sauce & remaining cheese for topping..
6. When meatballs are done-drain the juices and top with your sauce..
7. Put back in oven until nicely golden on top.Serve with mash potato or pasta💋.

So that is going to wrap this up with this exceptional food meatball parm casserole recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!