How to Prepare Speedy Thai Rice soup with Prawns / Khao Tom Koong

Thai Rice soup with Prawns / Khao Tom Koong.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai rice soup with prawns / khao tom koong. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Thai Rice soup with Prawns / Khao Tom Koong is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Thai Rice soup with Prawns / Khao Tom Koong is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai rice soup with prawns / khao tom koong using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Rice soup with Prawns / Khao Tom Koong:

1. {Take of cooked jasmine rice.
2. {Prepare of prawns.
3. {Prepare of water or stock.
4. {Take of soy sauce.
5. {Make ready of salt.
6. {Prepare of black pepper.
7. {Get of spring onion,chopped.
8. {Get of crispy garlic.

Instructions to make Thai Rice soup with Prawns / Khao Tom Koong:

1. Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve.
2. Open lid,seasoning.
3. Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too..
4. Enjoy as late night supper or as breakfast like Thai ways :).

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