Steps to Make Any-night-of-the-week Pastalya

Pastalya.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, pastalya. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pastalya is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Pastalya is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pastalya using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pastalya:

1. {Make ready 1 lb of sweet Italian sausage.
2. {Take 1 lb of hot Italian sausage.
3. {Get 3 of large red bell peppers.
4. {Take 1 of onion.
5. {Get 2 of small zucchini’s.
6. {Make ready of Several garlic gloves crushed.
7. {Take 1 tsp of Olive oil.
8. {Get of Salt, pepper, garlic powder.
9. {Take 1 lb of whole wheat pasta.
10. {Take of Goat cheese to crumble on top.
11. {Prepare 1 cup of My roasted red pepper sauce.
12. {Take 1/2 cup of chicken stock to thin out sauce.

Instructions to make Pastalya:

1. Roast the chopped veggies with seasoning and olive oil for 1 hr at 400° add the sausage for 30 min more to the same pan.
2. Cook pasta al dente and return to pot with broth and sauce. Add chopped sausage and veggies. Top with crumbled goat cheese.

So that's going to wrap this up for this special food pastalya recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!