How to Make Super Quick Homemade Breakfast Pastries (Fatayer)

Breakfast Pastries (Fatayer).

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, breakfast pastries (fatayer). It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Breakfast Pastries (Fatayer) is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Breakfast Pastries (Fatayer) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have breakfast pastries (fatayer) using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Pastries (Fatayer):

1. {Get of (A) the dough.
2. {Take of flour.
3. {Make ready of instant yeast.
4. {Get of salt.
5. {Prepare of sugar.
6. {Take of warm milk.
7. {Get of olive oil.
8. {Make ready of (B) cheese filling.
9. {Take of feta cheese.
10. {Get of chopped fresh parsley.
11. {Prepare of egg.
12. {Get of (C) spinach filling.
13. {Make ready of fresh spinach.
14. {Prepare of pomegranate.
15. {Take of pomegranate molasses.
16. {Get of salt.
17. {Take of sugar.
18. {Take of large onion diced finely.

Instructions to make Breakfast Pastries (Fatayer):

1. Mix all the ingredients in section A until well combined, then knead with hands for 5 minutes..
2. Cover the dough in plastic wrap and let it rest at room temperature for 20 minutes. it should double in size..
3. To make the cheese filling, combine all the ingredients in section B and mix until it forms a paste..
4. To make the spinach filling, wilt the spinach in a pan with the onions, then turn off heat and add the rest of the ingredients in section C..
5. Cut the dough into even portions and then roll them out and fill them with any of your chosen fillings. I always like to make a variety..
6. Brush some egg whites onto the dough to give it a golden colour..
7. Preheat oven to 200°C and bake the pastries for 10-15 minutes or until the dough is fully cooked. serve hot..

So that's going to wrap this up with this exceptional food breakfast pastries (fatayer) recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!