Buddha Jumping Over The Wall.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, buddha jumping over the wall. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Buddha Jumping Over The Wall is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Buddha Jumping Over The Wall is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buddha jumping over the wall using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Buddha Jumping Over The Wall:
- {Make ready of Dried Oyster.
- {Make ready of Fish Maw.
- {Make ready of Dried Scallops (small).
- {Take of Chinese Mushrooms.
- {Prepare of Diced Abalone.
- {Prepare of Barley.
- {Get of Corn Flour.
- {Prepare of Oyster Sauce.
- {Make ready of Broth.
- {Take of Chicken Bones.
- {Prepare of Dried Cuttlefish.
Instructions to make Buddha Jumping Over The Wall:
- Soak Chinese mushrooms in cold water..
- Soak fish maw in hot water for 30 mins. Same timing for mushrooms..
- Boil 500ml water with cleaned chicken bones and dried cuttlefish..
- Soak dried scallops and barley in warm water..
- After 45 minutes, stop boiling and transfer chicken soup into a new pot. Discard the bones and cuttlefish..
- Prepare mushrooms & fish maw: discard the water and cut into small pieces..
- Rinse dried scallops, mushrooms, barley and fish maw..
- Add them to the chicken soup with other ingredients. Oyster sauce should be added to taste..
- Boil at medium heat for 45-60 minutes. You can also cook them in a slow cooker for 2 hours..
- Add corn flour accordingly if you prefer a thicker broth..
So that is going to wrap this up for this special food buddha jumping over the wall recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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