Steps to Make Homemade Smothered Baked Potatoes

Smothered Baked Potatoes.

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, smothered baked potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Smothered Baked Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Smothered Baked Potatoes is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have smothered baked potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Baked Potatoes:

1. {Prepare 5 of baked potatoes; halved lengthwise.
2. {Get 2 C of tomato-meat sauce.
3. {Take 2 oz of herbed goat cheese.
4. {Prepare 1 C of mozzarella cheese.
5. {Prepare 1/4 C of grated parmesean cheese.
6. {Take 3/4 oz of fresh basil.
7. {Prepare as needed of olive oil.
8. {Make ready as needed of sea salt.
9. {Prepare as needed of freshly cracked black pepper.

Steps to make Smothered Baked Potatoes:

1. Drizzle a little olive oil to grease a very shallow casserole dish that will fit the potatoes..
2. Lay the potatoes in the casserole dish. Cover with tomato sauce. Top with cheeses..
3. If both potatoes and tomato sauce are cold, cook at 350° for approximately 1 hour or until sauce and cheese are bubbly..
4. If both potatoes and tomato sauce are hot, broil for 1 minute or until cheese is bubbly..
5. Garnish with sea salt, pepper, and basil..
6. Variations; Ricotta, romano, gruyere, parmigiano, swiss, provolone, giardenera, pepperoncini, sour cream, chives, pancetta, bacon, oregano, parsley, rosemary, thyme, tomatoes, artichoke, avocado, cannellini beans, spinach, roasted bell peppers, fennel, mushrooms,.

So that is going to wrap this up for this exceptional food smothered baked potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!