Easiest Way to Prepare Perfect Seafood Boil

Seafood Boil.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, seafood boil. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Seafood Boil is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Seafood Boil is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have seafood boil using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Seafood Boil:

1. {Get of Snow Crab.
2. {Prepare of Fresh Peeled Shrimp.
3. {Make ready of Small Potatoes bagged.
4. {Take of Corn on the Cob.
5. {Get of Louisiana Seafood Boil Seasoning.
6. {Make ready of Butter.
7. {Make ready of Optional.
8. {Make ready of Eggs.
9. {Get of Sausage.
10. {Prepare of Scallop.

Instructions to make Seafood Boil:

1. Have large pot big enough to hold all ingredients. Fill 3/4 full of water and add seasoning. Bring to a boil..
2. While water is warming up split the cobs into thirds..
3. Once water is at a rapid boil add corn and potatoes. Boil for 30 minutes..
4. After corn and potatoes boil for 30 minutes add crab legs (if you have sausage add now) to pot for 10 minutes..
5. Finally add shrimp (scallop and eggs if you want) for the final 5 minutes..
6. Turn heat off and let the food sit in the seasoned water for 5-10 minutes. Drain in a strainer in the sink..
7. Lay covering on table. Covering should be something that won't allow heat from food to effect table. Pour food on table and enjoy..

So that is going to wrap this up for this exceptional food seafood boil recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!