Easiest Way to Prepare Super Quick Homemade Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce.

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, chicken/ shrimp pot stickers and ginger dipping sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken/ shrimp pot stickers and ginger dipping sauce using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce:

1. {Take 4 of chicken thighs... I prefer chicken thighs because they tend to have more flavor. So i remove the skin and debone..
2. {Make ready 1 of OR...... a 12 oz pkg of cooked medium shrimp.
3. {Take 1 small of onion, quartered.
4. {Prepare 2 tbsp of prepared mustard.
5. {Make ready 2 tbsp of srirachi asian hot sauce.
6. {Get 1 1/2 cup of mushrooms or coleslaw mix.
7. {Get 1/2 tsp of ground ginger.
8. {Take 3 tbsp of hoison sauce.
9. {Take 2 tbsp of soy sauce.
10. {Make ready 1 of egg lightly beaten.
11. {Make ready 1 tsp of cornstarch.
12. {Prepare 2 clove of garlic, minced.
13. {Take 1 of **** 1/8 tsp black pepper.
14. {Prepare 1 packages of of shui wrappers... can use wonton wrappers but they r thicker.
15. {Get of Dipping Sauce.
16. {Take 2 of stalks green onion, chopped.
17. {Prepare 1/2 tsp of ground ginger.
18. {Get 1 cup of reduced sodium soy sauce.
19. {Make ready 2 dash of red pepper flakes.

Instructions to make Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce:

1. In a food processor add chicken (OR SHRIMP), housin sauce, mustard, mushrooms, chili sauce, pepper, garlic and onion. process until blended. The reason that I do not mince items seperately is that the processing them together assures the consistency..
2. Put a tablespoon of chicken mixture in the center of each wrapper. use egg wash to seal each wrapper..
3. Grease your steamer basket.. put one layer of pot stickers in your basket. Put a little water in he bottom of your dutch oven or crockpot and steam pot stickers for 8-10 minutes..
4. In small bowl combine ingredients for the dipping sauce..
5. **** these can be frozen... fix pot stickers and place on cookie sheet in a single layer to freeze. Freeze on wax paper and cover with another layer as the freeze. Once frozen put them in a freezer bag..
6. thaw dumplings when u r ready to cook.
7. When taking them out steam them until cooked completely throug 15 minutes after the water begins boiling..
8. **** can use cabbage, bean sprouts, shredded carrots, and tofu ...for a veggie only dumpling..
9. I fix a combo of veggie, pork, chicken, and shrimp and freeze them in seperate Ziploc bags so I can tell them apart....
10. ~~~~~~~~~~~~~~.
11. these dumplings can also be fried.... put oil in a non stick skillet and cook until golden. make sure dumplings are in a single layer. put a half cup of water in the skillet ... cook for 5-7 minutes until water is absorbed..

So that is going to wrap it up for this exceptional food chicken/ shrimp pot stickers and ginger dipping sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!