Recipe of Award-winning Boston cream pie

Boston cream pie.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, boston cream pie. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Boston cream pie is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Boston cream pie is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have boston cream pie using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boston cream pie:

1. {Make ready of Custard Filling.
2. {Get of milk.
3. {Make ready of vanilla bean split or 1.5 tsp vanilla extact.
4. {Get of sugar.
5. {Prepare of all purpose flour.
6. {Get of salt.
7. {Prepare of large eggs.
8. {Take of unsalted butter.
9. {Prepare of rum.
10. {Make ready of cake batter.
11. {Prepare of sifted flour.
12. {Get of sugar.
13. {Get of baking powder.
14. {Take of salt.
15. {Make ready of unsalted butter (room temp).
16. {Take of milk.
17. {Get of vanilla extract.
18. {Get of large egg.
19. {Make ready of chocolate ganache.
20. {Get of bitter sweet chocolate.
21. {Prepare of brute cocoa powder.
22. {Make ready of butter.
23. {Take of heavy cream.
24. {Get of bourbon (optional).

Steps to make Boston cream pie:

1. FOR CAKE BATTER: mix all your wet ingredients and then add to your dry, mix until smoothe. Divide the mix into two 8 inch spring pans. Bake in a 350° pre heated oven for 20 mins. Let sit until cool.
2. FOR CUSTARD: Add all ingredients in a heavy bottom sauce pan, on low heat continue stirring until it starts to thicken. Let cool.
3. FOR GANACHE: Add all ingredients in a heavy bottom skillet on low heat and stir until melted.
4. TO BUILD: 1. On serving platter lay one half of the cake 2. Spread your custard 3. Top with the other cake 4. Pour your ganache over the top and spread evenly. Slice and enjoy!.
5. Note* You can also bake these in muffin pans and turn these into Boston cream pie mini's just build them the same way and maybe double the ganache recipe..

So that's going to wrap it up with this special food boston cream pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!