Recipe of Perfect Cajun Shrimp with Corn Flapjacks

Cajun Shrimp with Corn Flapjacks.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, cajun shrimp with corn flapjacks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp with Corn Flapjacks is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Cajun Shrimp with Corn Flapjacks is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cajun shrimp with corn flapjacks using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp with Corn Flapjacks:

1. {Take of Flapjack batter.
2. {Get of creamed corn (15 oz).
3. {Take of melted butter.
4. {Take of large eggs.
5. {Prepare of granulated sugar.
6. {Make ready of all-purpose flour.
7. {Get of salt.
8. {Prepare of baking soda.
9. {Get of Cajun Shrimp.
10. {Take of large shrimp (in the shell).
11. {Make ready of water.
12. {Prepare of cayenne pepper.
13. {Prepare of Cajun seasoning.
14. {Prepare of olive oil.
15. {Get of garlic cloves, finely chopped.
16. {Get of scallions, finely chopped.
17. {Get of all-purpose flour.

Instructions to make Cajun Shrimp with Corn Flapjacks:

1. In a medium bowl combine the batter ingredients..
2. Heat a non stick skillet over medium heat. Spray with cooking spray, then pour about 1/3 cup of the batter into the hot skillet for each flapjack. Cook in batches until the bottoms are golden and bubbles appear on the surface. Flip the flapjacks and finish cooking (approx 1 minute more). Repeat with the remaining batter..
3. Place the cooked flapjacks into an oven safe dish and keep warm in an oven heated to about 250°..
4. Peel the shrimp, reserving the shells..
5. In a medium bowl, toss the peeled shrimp with the Cajun seasoning..
6. Place the shrimp shells into a shallow saucepan with the water and the cayenne. Bring the water to a boil and cook until the liquid is reduced by half (approx 5 minutes). Drain the shrimp broth into a medium bowl and set aside. Discard the shells..
7. In a large non stick skillet heat the olive oil over medium heat until it ripples. Sprinkle 2 tablespoons of flour into the oil and cook, stirring constantly until the mixture turns rich Brown in color (3-5 minutes)..
8. Add the garlic and scallions to the pan and cook for 2 minutes. Whisk in the reserved shrimp broth and boil the sauce for about 1 minute to thicken..
9. Add the shrimp to the sauce and cook just until cooked through and appear pink (about 3 minutes). Remove from heat and cover to keep warm..
10. When ready to serve, place a flapjack or two on each plate and top with the shrimp and sauce..

So that's going to wrap it up for this special food cajun shrimp with corn flapjacks recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!