Pad thai.
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pad thai is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pad thai is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have pad thai using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pad thai:
- {Make ready of Dried flat rice noodles 3mm.
- {Prepare of Hoisin sauce.
- {Take of soya sauce.
- {Prepare of sambal paste.
- {Get of Black pepper.
- {Make ready of chopped garlic.
- {Prepare of pine nuts (roasted).
- {Prepare of chopped spring onions.
- {Make ready of cooking oil.
- {Take of butter.
- {Get of water.
Steps to make Pad thai:
- Boiled the water in a pot. Add in 2 tablespoon cooking oil. Add in the dried flat Thai noodles. Cooked around 8 to 10mins. After Cooke, stain out the water. Put the cooked rice noodles a side..
- Heat up the wok pan. Add in the butter. Add in chopped garlic. Stir until turn into golden color..
- Then add in the cooked rice noodles. Then sambal paste, Hoisin sauce, soya sauce and black pepper. Wok it with high heat around 5 min..
- After that pour in the 5 dl water. Continuous wok until smell burn then is ready..
- Topping with pine nuts and spring onions then is ready to served..
So that's going to wrap it up with this special food pad thai recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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