Recipe of Speedy Boiled yam with tomato sauce and prawn

Boiled yam with tomato sauce and prawn.

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, boiled yam with tomato sauce and prawn. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Boiled yam with tomato sauce and prawn is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Boiled yam with tomato sauce and prawn is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook boiled yam with tomato sauce and prawn using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Boiled yam with tomato sauce and prawn:

1. {Get 4 slice of yam.
2. {Make ready of Salt.
3. {Prepare 2 of Knorr seasoning.
4. {Prepare Handful of Prawns.
5. {Take 1 of Onion.
6. {Prepare 1 of cooking spoon Vegetable oil.
7. {Prepare 1/4 teaspoon of Curry.
8. {Get 2 of Tumeric.
9. {Make ready 2 cloves of Garlic.
10. {Get 12 pieces of Fresh tomatoes.
11. {Make ready 5 of big Fresh red pepper.

Instructions to make Boiled yam with tomato sauce and prawn:

1. Boil the yam,add salt to taste.Boil for 20minutes..
2. Blend the fresh tomatoes,Fresh pepper,Garlic and tumeric.boil till no water is in it..
3. Pour in vegetable oil and stir to fry for 5minutes.chop the onion and pour stir very well and pour little amount of water..
4. Stir and allow it to continue boiling.put the knorr seasoning,Salt,Curry and stir..
5. Rinse and remove the head of the prawns.pour inside the sauce and stir..

So that is going to wrap this up for this exceptional food boiled yam with tomato sauce and prawn recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!