Step-by-Step Guide to Prepare Any-night-of-the-week Aunt Algie' s red velvet cake

Aunt Algie' s red velvet cake.

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, aunt algie' s red velvet cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Aunt Algie' s red velvet cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Aunt Algie' s red velvet cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have aunt algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aunt Algie' s red velvet cake:

1. {Prepare of cake batter.
2. {Get of eggs, room temp.
3. {Take of buttermilk.
4. {Prepare of vegetable oil.
5. {Prepare of bottles red food coloring.
6. {Make ready of sugar.
7. {Take of cocoa powder.
8. {Make ready of vinegar.
9. {Make ready of baking soda.
10. {Make ready of salt.
11. {Get of all-purpose flour.
12. {Prepare of vanilla extract.
13. {Prepare of chopped pecans, fine.
14. {Get of cream cheese frosting.
15. {Make ready of 8oz cream cheese.
16. {Take of unsalted butter.
17. {Take of powdered sugar.

Instructions to make Aunt Algie' s red velvet cake:

1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined..
2. Sift flour, baking powder, salt, cocoa, and all purpose flour.
3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan.
4. Pour batter into pans. Bake 350° for 20 mins..
5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!.

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