BBQ Pork and Rice Rolls.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, bbq pork and rice rolls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
BBQ Pork and Rice Rolls is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. BBQ Pork and Rice Rolls is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bbq pork and rice rolls using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Pork and Rice Rolls:
- {Prepare 1 of use as much (to taste) Hot cooked white rice.
- {Get 1 of Yakiniku sauce (store-bought).
- {Take 1 of Katakuriko.
- {Take 1 of as many as you'd like to make Disposable chopsticks.
- {Take 1 of belly or loin Shabu shabu pork.
- {Get 1 of Shiso leaves.
Steps to make BBQ Pork and Rice Rolls:
- Add as much yakiniku sauce to the rice as you'd like (if it gets sticky, add some katakuriko; it will hold everything together.).
- Spread out a sheet of plastic wrap and top with the rice from Step 1. Press it out into a thin layer. (Press it out with the side of a rice spatula.).
- Wrap the rice around the chopsticks, then wrap with shiso leaves to taste. (The picture shows no shiso on the bottom, 1 leaf on the middle, and 2 leaves on the top.).
- Spread the pork out on the plastic wrap, overlapping a little between the layers, and roll up the rice rolls from Step 3..
- Ready!.
- Cook while rolling around on a grill. (It's also great to cook while brushing yakiniku sauce over the surface!).
So that's going to wrap this up for this exceptional food bbq pork and rice rolls recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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