Easiest Way to Make Homemade Chinese Deep-Fried Chicken Youlinji with Breast Meat

Chinese Deep-Fried Chicken Youlinji with Breast Meat.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese deep-fried chicken youlinji with breast meat. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chinese Deep-Fried Chicken Youlinji with Breast Meat is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Chinese Deep-Fried Chicken Youlinji with Breast Meat is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chinese deep-fried chicken youlinji with breast meat using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:

1. {Take of Chicken breast.
2. {Get of ☆Sake.
3. {Make ready of ☆Sugar (beet or raw cane sugar).
4. {Get of ★Ginger (grated).
5. {Take of ★Grated garlic.
6. {Make ready of ★Soy sauce.
7. {Take of Plain flour.
8. {Make ready of Katakuriko.
9. {Prepare of for frying Oil.
10. {Get of Sauce.
11. {Make ready of or 1/2 onion Green onions or onions.
12. {Prepare of Garlic.
13. {Get of Red chili pepper (remove the seeds and cut into small pieces).
14. {Get of ＊Vinegar.
15. {Take of ＊Sugar (beet or raw cane sugar).
16. {Make ready of ＊Soy sauce.
17. {Take of Toppings.
18. {Make ready of Steamed or boiled vegetables (bean sprouts or cabbage).
19. {Make ready of Coriander (chopped, may be omitted).

Instructions to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:

1. Diagonally cut the chicken breast into easy-to-eat pieces. Marinate in the combined ☆ ingredients for about 10 minutes. Then marinate in the combined ★ ingredients, and rub in to season..
2. Make the sauce. Finely chop the green onions (if using an onion, lightly soak it in water). Finely chop the garlic. Remove the seeds from the red chili peppers and cut into small pieces..
3. Combine the ingredients from Step 2 with the ＊ ingredients and mix well to finish the sauce..
4. Mix together the flour and katakuriko using a 1:3 ratio. Mix well, then coat the chicken in the mixture. Fry the chicken in a generous amount of oil until crispy..
5. Arrange your steamed or boiled vegetables on a plate as desired, then top with the chicken. Pour the sauce on top, then garnish with coriander..

So that is going to wrap it up with this special food chinese deep-fried chicken youlinji with breast meat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!