Creamy Kale and Chicken.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, creamy kale and chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Kale and Chicken is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Creamy Kale and Chicken is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy kale and chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Kale and Chicken:
- {Get of frozen chopped kale.
- {Take of chicken thighs boneless and skinless.
- {Get of thick bacon.
- {Prepare of butter.
- {Take of buttermilk.
- {Prepare of whole milk.
- {Prepare of all-purpose flour.
- {Get of ground white pepper powder.
- {Get of salt.
- {Get of grated Parmesan cheese.
Steps to make Creamy Kale and Chicken:
- Melt the butter and fry the bacon till crispy. Chop the bacon up..
- Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon drippings. Allow to sauté for 5 minutes..
- Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer..
- Add in the 1/2 the flour. Stir in the the other half. Allow to sauté for 7 minutes..
- Then add in both milks and let it thicken. Don't overcook the sauce or it will break..
- Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!.
So that is going to wrap this up for this exceptional food creamy kale and chicken recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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