Simple Way to Prepare Ultimate Pets De Soeur

Pets De Soeur.

Pets De Soeur

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pets de soeur. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pets De Soeur is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pets De Soeur is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook pets de soeur using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pets De Soeur:

  1. {Prepare 1 lb of Lard, Tenderflake or similar.
  2. {Take 6 cup of Pastry flour.
  3. {Get 2 tsp of Salt.
  4. {Make ready 1 tbsp of Vinegar.
  5. {Prepare 1 of Egg.
  6. {Get 1 of as needed Brown Sugar.
  7. {Take 1 of as needed Butter.
  8. {Get 1 of as needed Cinnamon.

Instructions to make Pets De Soeur:

  1. Mix together flour and salt..
  2. Cut the lard with two knives or a pastry cutter into the flour. The finished consistency should be similar to dry oatmeal..
  3. In a measuring cup lightly beat the egg and add the vinegar to it. Add enough cold water to make 1 cup of the mixture. Gradually stir the liquid into the flour/lard mixture. Only add enough of the liquid to make the dough cling together..
  4. Divide the dough into 3 balls and wrap 2 of them in wax paper or plastic wrap. These 2 can be frozen for future use, you will only need 1 for this recipe..
  5. Using a rolling pin, roll the ball of dough out on a floured surface to form a large rectangle. If you find the dough too sticky to work with it can be cooled in the refrigerator for a couple of hours prior to rolling it out..
  6. Liberally coat the dough rectangle with butter, then coat with brown sugar and a dusting of cinnamon..
  7. Roll the dough up like a tight jelly roll to form a long tube that is 2 to 3 inches in diameter. Cut the tube into 1 to 2 inch sections and stack these section on a pie plate vertically. You want to pack them together fairly close so they are all touching..
  8. Bake at 350°F for 40 to 55 minutes, the time will depend on how many Pets De Soeurs you have on the pie plate. They will be done when they are bubbly and golden brown. Remove from the oven and allow to cool..
  9. Break off individual rolls and enjoy!.

So that's going to wrap this up for this exceptional food pets de soeur recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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