Recipe of Super Quick Homemade Sig's Homemade Black Grape Jelly

Sig's Homemade Black Grape Jelly.

Sig's Homemade Black Grape Jelly

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sig's homemade black grape jelly. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Homemade Black Grape Jelly is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Sig's Homemade Black Grape Jelly is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sig's homemade black grape jelly using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Homemade Black Grape Jelly:

  1. {Prepare of black grapes.
  2. {Take of sugar.
  3. {Get of cornmeal or use 300 gr cornstarch as it is finer ground.
  4. {Take of For garnish, fruit, nuts, cream, fruitsyrup or a combination.

Steps to make Sig's Homemade Black Grape Jelly:

  1. Wash the grapes and pick of the stalk. (one can be lazy and use quality bought black grape juice, or freshly squeezed juice) squeeze the grapes or other red berries if using..
  2. Crush grapes between your fingers. Put a fine sieve over a bowl. Add crushed grapes. Using a balloon whisk whisk the grapes through sieve until only skin and pips are left..
  3. Measure the juice, add same amount of water, combine in a pot bring to boil..
  4. Slowly add sugar and dissolve in liquid.
  5. Gradually whisk in the cornmeal until the mixture thickens. (If you use cornflower instead of cornmeal use a little cold grape juice to dissolve the cornflour, pour this into the boiled juice keep whisking it. Whisk it to smooth and thickend consistency.) Simmer whisking it until starch is cooked off..
  6. Here I filled half the serving dish with the mixture and leave almost to set then I halve some grapes and lay them on top. I fill up with the rest of the juice jelly leave to set, I add raisins, nuts, pomegranate seeds and a halved grape..
  7. Instead of using all water use some red wine to mix with juice if you like.. This can also be used in a trifle..
  8. Chill and serve.

So that is going to wrap it up with this special food sig's homemade black grape jelly recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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