Easiest Way to Prepare Speedy Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit)

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit).

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit)

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, student meal: turmeric fried chicken (ayam goreng kunyit). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have student meal: turmeric fried chicken (ayam goreng kunyit) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):

  1. {Get 1 of Whole Chicken Leg (deboned, with skin).
  2. {Prepare 1 of Chicken Breast (with skin).
  3. {Take of Marinade (mix well in a bowl);.
  4. {Prepare 1 tsp of Turmeric Powder.
  5. {Make ready 1/2 tsp of Salt.
  6. {Make ready 2 tsp of Chilli Powder (optional].
  7. {Make ready of For Frying;.
  8. {Make ready 1/2 cup of Cooking Oil (shallow frying).

Instructions to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):

  1. Lightly score the back of the chicken, this helps cook the chicken all the way to the middle..
  2. Rub marinade onto the chicken and let it rest for 30 minutes minimum. You don't need to use it all, just enough to cover the chicken..
  3. Heat the oil in a wok on medium heat until hot and then fry the chicken skin side down first. Do not move the chicken for 2 to 3 minutes. Then fry the other side..
  4. Once both sides are cooked, lift the and let it rest for 10 minutes before serving..
  5. NOTE; if you are using chicken breast, it is important to score the back and cook the back 3 minutes minimum. Alternatively, you can butterfly the breast so that the middle cooks evenly. Chicken breast are notorious for being underdone in the middle so be mindful..

So that's going to wrap this up for this exceptional food student meal: turmeric fried chicken (ayam goreng kunyit) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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