How to Prepare Homemade Goat cheese and walnut crostini

Goat cheese and walnut crostini.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, goat cheese and walnut crostini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Goat cheese and walnut crostini is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Goat cheese and walnut crostini is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have goat cheese and walnut crostini using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goat cheese and walnut crostini:

1. {Get 1 loaf of French bread, sliced into 1/2" thick slices.
2. {Make ready 3 tbsp of goat cheese.
3. {Prepare 2 tsp of dried rosemary.
4. {Take 1/2 cup of finely chopped walnuts.
5. {Prepare 3 tbsp of honey, preferably orange blossom honey.

Instructions to make Goat cheese and walnut crostini:

1. Preheat oven to 375°. Lay slices of bread on cookie sheet and toast lightly, about 3 minutes per side. Cool..
2. Spread a very thin layer of goat cheese on each slice of toast (about 1/2 teaspoon per slice)..
3. Crumble rosemary between fingertips and sprinkle on goat cheese..
4. Sprinkle with crushed walnuts, then drizzle lightly with honey. Serve at room temperature..

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