Step-by-Step Guide to Make Favorite Southern Fried Chicken Coating

Southern Fried Chicken Coating.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, southern fried chicken coating. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Southern Fried Chicken Coating is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Southern Fried Chicken Coating is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook southern fried chicken coating using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Southern Fried Chicken Coating:

1. {Take of Seasoned Flour.
2. {Prepare of Flour.
3. {Make ready of Cornstarch.
4. {Get of Seasoning Salt.
5. {Make ready of Cayenne Pepper.
6. {Make ready of Black Pepper.
7. {Make ready of Garlic Powder.
8. {Take of Buttermilk Marinade.
9. {Make ready of Buttermilk or substitute 1 Cup Milk & 1 Tbs White Vinegar.
10. {Take of Seasoned Meat Tenderizer.
11. {Prepare of Cayenne Pepper.
12. {Take of Black pepper.
13. {Make ready of Butterflied Boneless Chicken Breasts.
14. {Make ready of Frying.
15. {Get of Peanut Oil.

Steps to make Southern Fried Chicken Coating:

1. Make the seasoned flour: In a medium bowl, combine the flour, seasoning salt, pepper, cayenne, and garlic powder. Set aside..
2. Make the buttermilk marinade: In a medium bowl, combine the buttermilk, seasoned meat tenderizer, pepper, and cayenne. Toss in the chicken in the marinade to coat. Marinate for at least 1 hour in the refrigerator, or overnight..
3. Dip the marinated chicken in the flour mixture until the chicken is completely covered. Fry in deep fryer with peanut oil at 365° for 7 Minutes. Cool on wire rack or paper towel..

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