Recipe of Homemade Malaysian Honey Fried Chicken (Ayam Madu)

Malaysian Honey Fried Chicken (Ayam Madu).

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, malaysian honey fried chicken (ayam madu). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Malaysian Honey Fried Chicken (Ayam Madu) is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Malaysian Honey Fried Chicken (Ayam Madu) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have malaysian honey fried chicken (ayam madu) using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Malaysian Honey Fried Chicken (Ayam Madu):

1. {Take of Chicken (1 breast, 1 thigh, deboned, skin intact).
2. {Make ready of Yellow Onion (slice thinly).
3. {Make ready of Cooking Oil (shallow frying).
4. {Prepare of Marinade;.
5. {Prepare of Oyster Sauce.
6. {Take of Turmeric Powder.
7. {Make ready of Salt.
8. {Take of Chilli Paste (blend well);.
9. {Take of Dried Chilli.
10. {Prepare of Shallots.
11. {Take of Garlic.
12. {Make ready of Sauce Mixture (mix well in a bowl);.
13. {Make ready of Oyster Sauce.
14. {Make ready of Honey.
15. {Make ready of Lime.
16. {Make ready of Sugar.
17. {Get of Water.

Steps to make Malaysian Honey Fried Chicken (Ayam Madu):

1. SCORE & MARINATE; Score the breast and thigh by running your knife across the meat so that the marinade will seep better and the chicken will cook evenly. Marinade the chicken with the prepared marinade for 30 minutes to a few hours..
2. SHALLOW FRYING; When ready, heat 1/2 cup of cooking oil until hot in a wok. Shallow fry the chicken until golden brown all over (3-4 minutes per side 6-8 minutes total depending on the size). Remove and set aside..
3. SAUCE; In the same wok toss the oil but keep 2 Tbsp of cooking oil for the sauce. Heat it up and stir fry the onions until it is translucent and fragrant. Then add the chilli paste and cook until the oil separates. Then add the our pre-sauce mixture and mix well. Cook until the sauce thickens..
4. ASSEMBLY; Add in the fried chicken and coat it well. Serve on a plate..

So that is going to wrap it up with this exceptional food malaysian honey fried chicken (ayam madu) recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!