Recipe of Speedy One pot beef taco pasta skillet

One pot beef taco pasta skillet.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, one pot beef taco pasta skillet. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

One pot beef taco pasta skillet is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. One pot beef taco pasta skillet is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One pot beef taco pasta skillet:

1. {Get 1 lb of ground beef.
2. {Take 1/2 of onion, diced(optional).
3. {Prepare 1/2 of green pepper, diced (optional).
4. {Take 2 teaspoons of minced garlic.
5. {Prepare 1 packet of taco seasoning.
6. {Make ready 1 cup of salsa (I substitute a half of can of tomatoes with green chili’s).
7. {Make ready 1 (8 oz) of can tomato sauce.
8. {Prepare 1 of (12oz)box bow tie uncooked pasta shells.
9. {Take 3 cups of beef broth (add more if needed or add more water).
10. {Take 1 cup of shredded cheddar cheese.
11. {Make ready of I added a splash of milk, when adding the cheese and I used velveete cheese (optional).

Instructions to make One pot beef taco pasta skillet:

1. Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat..
2. Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells..
3. Stir to combine and bring to a boil..
4. Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.).
5. Remove from heat and stir in 1 cup cheddar cheese..
6. Top with diced tomatoes, sour cream or any other taco toppings you would like..
7. I think if you added Frito chips to the top of this it would taste like the hamburger helper taco..

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