Recipe of Ultimate Fried Chicken Breast in Ginger Pork Style

Fried Chicken Breast in Ginger Pork Style.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, fried chicken breast in ginger pork style. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Chicken Breast in Ginger Pork Style is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Fried Chicken Breast in Ginger Pork Style is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried chicken breast in ginger pork style using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Breast in Ginger Pork Style:

1. {Make ready 2 of Chicken breasts.
2. {Take 1 of to coat the chicken Katakuriko.
3. {Take 1 of Salt and pepper (to taste).
4. {Get 1 piece of Ginger.
5. {Prepare 2 tbsp of Soy sauce.
6. {Get 2 tbsp of Mirin.
7. {Take 1 tbsp of Sake.
8. {Get 1 of and 1/2 tablespoons Sugar.
9. {Take 100 ml of Water.

Steps to make Fried Chicken Breast in Ginger Pork Style:

1. Flatten the chicken breast to a thin slice. Sprinkle salt and pepper on both sides of the chicken. Coat all sides of the chicken thinly with katakuriko. Fry the chicken with the skin side down..
2. Combine the ginger, soy sauce, mirin, sake, sugar and water..
3. Fry both sides of the chicken and add the mixed seasonings. Cook over a low heat. When both sides of the chicken absorbs the flavor it is done..

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