Step-by-Step Guide to Make Speedy Beetroot and Dates Bliss balls

Beetroot and Dates Bliss balls.

Beetroot and Dates Bliss balls

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beetroot and dates bliss balls. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Beetroot and Dates Bliss balls is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Beetroot and Dates Bliss balls is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have beetroot and dates bliss balls using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beetroot and Dates Bliss balls:

  1. {Prepare of Beetroots grated.
  2. {Make ready of dates pitted and rasins.
  3. {Prepare of nuts (almonds, pista, cashew).
  4. {Take of oats flour.
  5. {Take of cardmoms.
  6. {Prepare of Coca powder.
  7. {Prepare of Sesame seeds.

Steps to make Beetroot and Dates Bliss balls:

  1. Add little water to grated beetroots and cook them till tender. You can steam them or cook in microwave.
  2. Now grind the dates and raisins to a coarse mixture, add the chopped nuts and give another pulse, add the oats flour to it and give it another pulse in the mixer..
  3. Add this mixture to the Cooked beetroots and fold in together the mixer ingredients. Give it a good mix add a pinch of cardmom powder and roll them into ladoos.
  4. You can dust it with coco powder or sesame seeds..

So that is going to wrap it up for this exceptional food beetroot and dates bliss balls recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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