Easiest Way to Prepare Quick ‘Champon’ Spaghetti Soup

‘Champon’ Spaghetti Soup.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, ‘champon’ spaghetti soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

‘Champon’ Spaghetti Soup is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. ‘Champon’ Spaghetti Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ‘champon’ spaghetti soup using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ‘Champon’ Spaghetti Soup:

1. {Take of servings Spaghetti *OR Thick Chinese Style Noodles.
2. {Make ready of Salt.
3. {Prepare of Bi-Carb Soda (Baking Soda).
4. {Take of Sesame Oil.
5. {Take of thinly sliced Pork.
6. {Make ready of Seafood (Prawns, Squid, Scallops, etc.).
7. {Prepare of Fish Balls *OR 100g ‘Surimi’ Products, e.g. Chikuwa (Fish Sausage), Kamaboko (Fish Cake), etc.
8. {Make ready of Bean Sprouts.
9. {Make ready of Cabbage Leaves.
10. {Get of cupful Mix of Vegetables and Asian Mushrooms.
11. {Take of *Suggestion: Onion, Carrot, Shiitake, Shimeji, Black Fungus, etc.
12. {Prepare of small piece Ginger *grated.
13. {Make ready of Garlic *grated.
14. {Take of <Soup>.
15. {Prepare of Chicken Stock.
16. {Make ready of Soy Sauce.
17. {Get of Salt & Finely Ground White Pepper.
18. {Take of Milk.

Instructions to make ‘Champon’ Spaghetti Soup:

1. Prepare the ingredients. Cut into bite-size pieces or strips..
2. Heat Sesame Oil in a pot over medium high heat, cook Pork, then add Seafood and Fish Balls. Add Vegetables, Ginger and Garlic, and cook until the vegetables soften..
3. Add Chicken Stock and Soy Sauce, bring to the boil, then simmer for 5 minutes..
4. Meanwhile, cook Spaghetti in the boiling salted water with Bi-Carb Soda. Find my method at ‘Bi-Carb Soda Transforms Spaghetti Into Chinese Style Noodles’. *Note: Standard thickness Spaghetti are recommended..
5. *Note: If you are lucky to use Chinese Style Noodles, cook them according to the instruction. Frozen Cooked Udon is also good for this dish..
6. Add Milk to the soup, and season with Salt and White Pepper. Place hot Spaghetti (OR Noodles) in large serving bowls, cover with the mixture and the soup and enjoy immediately..

So that's going to wrap this up for this exceptional food ‘champon’ spaghetti soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!