Recipe of Perfect Chicken enchilada nachos

Chicken enchilada nachos.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken enchilada nachos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken enchilada nachos is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Chicken enchilada nachos is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken enchilada nachos using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken enchilada nachos:

1. {Take of corn tortillas cut into quarters.
2. {Get of Spicy cilantro lime black beans (see my recipe).
3. {Make ready of small can green enchilada sauce.
4. {Prepare of corn starch.
5. {Make ready of shredded Mexican cheese.
6. {Make ready of chicken breast.
7. {Get of tostitos white queso.
8. {Take of to taste:.
9. {Get of taco seasoning.
10. {Take of cajun seasoning.
11. {Prepare of adobo.
12. {Get of garlic powder.
13. {Take of shredded lettuce.
14. {Make ready of diced onion.
15. {Take of diced tomato.
16. {Take of sour cream if desired.

Instructions to make Chicken enchilada nachos:

1. Heat fryer to 375 and cook corn tortillas into chips. Place in two bowls..
2. Place chicken in a pan and season with spices. Cook until done and shred. Stir in enchilada sauce, corn starch and shredded cheese. Cook on medium low for ten minutes..
3. Pour warm tostitos queso over chips and top with shredded chicken, beans and top with desired toppings..

So that is going to wrap this up for this special food chicken enchilada nachos recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!