Step-by-Step Guide to Prepare Quick Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chicken/ shrimp pot stickers and ginger dipping sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken/ shrimp pot stickers and ginger dipping sauce using 19 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce:

1. {Prepare of chicken thighs... I prefer chicken thighs because they tend to have more flavor. So i remove the skin and debone..
2. {Prepare of OR...... a 12 oz pkg of cooked medium shrimp.
3. {Get of onion, quartered.
4. {Prepare of prepared mustard.
5. {Get of srirachi asian hot sauce.
6. {Make ready of mushrooms or coleslaw mix.
7. {Make ready of ground ginger.
8. {Make ready of hoison sauce.
9. {Make ready of soy sauce.
10. {Make ready of egg lightly beaten.
11. {Make ready of cornstarch.
12. {Get of garlic, minced.
13. {Take of **** 1/8 tsp black pepper.
14. {Take of of shui wrappers... can use wonton wrappers but they r thicker.
15. {Make ready of Dipping Sauce.
16. {Get of stalks green onion, chopped.
17. {Make ready of ground ginger.
18. {Prepare of reduced sodium soy sauce.
19. {Take of red pepper flakes.

Instructions to make Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce:

1. In a food processor add chicken (OR SHRIMP), housin sauce, mustard, mushrooms, chili sauce, pepper, garlic and onion. process until blended. The reason that I do not mince items seperately is that the processing them together assures the consistency..
2. Put a tablespoon of chicken mixture in the center of each wrapper. use egg wash to seal each wrapper..
3. Grease your steamer basket.. put one layer of pot stickers in your basket. Put a little water in he bottom of your dutch oven or crockpot and steam pot stickers for 8-10 minutes..
4. In small bowl combine ingredients for the dipping sauce..
5. **** these can be frozen... fix pot stickers and place on cookie sheet in a single layer to freeze. Freeze on wax paper and cover with another layer as the freeze. Once frozen put them in a freezer bag..
6. thaw dumplings when u r ready to cook.
7. When taking them out steam them until cooked completely throug 15 minutes after the water begins boiling..
8. **** can use cabbage, bean sprouts, shredded carrots, and tofu ...for a veggie only dumpling..
9. I fix a combo of veggie, pork, chicken, and shrimp and freeze them in seperate Ziploc bags so I can tell them apart....
10. ~~~~~~~~~~~~~~.
11. these dumplings can also be fried.... put oil in a non stick skillet and cook until golden. make sure dumplings are in a single layer. put a half cup of water in the skillet ... cook for 5-7 minutes until water is absorbed..

So that is going to wrap this up with this exceptional food chicken/ shrimp pot stickers and ginger dipping sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!