Steps to Prepare Award-winning Tom Yum Koong / Spicy And Sour Prawns Soup

Tom Yum Koong / Spicy And Sour Prawns Soup.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tom yum koong / spicy and sour prawns soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Tom Yum Koong / Spicy And Sour Prawns Soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Tom Yum Koong / Spicy And Sour Prawns Soup is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have tom yum koong / spicy and sour prawns soup using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum Koong / Spicy And Sour Prawns Soup:

1. {Take of Prawns or shrimps.
2. {Prepare of Shallots / cut half.
3. {Take of as needed Lemon grass / sliced.
4. {Make ready of as needed Galangal / sliced.
5. {Prepare of Kaffir leaves.
6. {Take of Bird eyes chilly / sliced half.
7. {Prepare of Fishsauce.
8. {Prepare of Lime juice.
9. {Get of Sugar.
10. {Make ready of Fish stock.
11. {Take of Milk / eagle brand.
12. {Prepare of Roasted chillies paste.
13. {Prepare of Mix chopped onion spring and coriander.
14. {Prepare of Cherry tomato / cut half.

Instructions to make Tom Yum Koong / Spicy And Sour Prawns Soup:

1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs.
2. Add prawns ,cook for 1 min ,add milk - cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :).

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