Recipe of Any-night-of-the-week Pressure Cooker Swedish Meatballs with Noodles

Pressure Cooker Swedish Meatballs with Noodles.

Pressure Cooker Swedish Meatballs with Noodles

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pressure cooker swedish meatballs with noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pressure Cooker Swedish Meatballs with Noodles is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Pressure Cooker Swedish Meatballs with Noodles is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pressure Cooker Swedish Meatballs with Noodles:

  1. {Make ready 1 Can of Cream of Mushroom.
  2. {Prepare 1 Can of Cream of Chicken.
  3. {Take 1 3/4 C of water.
  4. {Get 2 TBSP of Worcestershire Sauce.
  5. {Make ready 14.5 oz. of Beef Broth.
  6. {Take 2 tsp of Better than Beef Bouillon.
  7. {Prepare 1 packet of Pork Roast Gravy Mix.
  8. {Prepare 1 tsp of Garlic Powder.
  9. {Make ready 1 tsp of dried parsley.
  10. {Prepare 32 oz of Frozen Italian Meatballs.
  11. {Prepare 3 cups of egg noodles.
  12. {Prepare 1 1/2 cup of sour cream.

Instructions to make Pressure Cooker Swedish Meatballs with Noodles:

  1. Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream.
  2. Put meatballs in.
  3. Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!.
  4. Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed..
  5. Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure..
  6. Once timer goes off, carefully do a quick release..
  7. Remove the lid and mix everything up. Stir in the sour cream..
  8. Serve immediately and enjoy!.

So that is going to wrap this up with this exceptional food pressure cooker swedish meatballs with noodles recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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