Recipe of Ultimate Easy Tex-Mex Frijoles Negros

Easy Tex-Mex Frijoles Negros.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, easy tex-mex frijoles negros. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Tex-Mex Frijoles Negros is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Easy Tex-Mex Frijoles Negros is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy tex-mex frijoles negros using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Tex-Mex Frijoles Negros:

1. {Make ready 2 (15 oz) of cans of black beans.
2. {Get 1 (14.5 oz) of can of fire roasted tomatoes with garlic.
3. {Make ready 1 (4 oz) of can of green chilis.
4. {Get 1 tbs of pinto bean seasoning.

Instructions to make Easy Tex-Mex Frijoles Negros:

1. Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans..
2. Add pinto bean seasoning and stir well to combine..
3. Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes..
4. Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls..

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