Step-by-Step Guide to Make Quick Becky's Beef Jerky

Becky's Beef Jerky.

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, becky's beef jerky. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Becky's Beef Jerky is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Becky's Beef Jerky is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have becky's beef jerky using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Becky's Beef Jerky:

1. {Take 2 lbs of meat (London broil).
2. {Prepare 1/4 Cup of Soy sauce.
3. {Take 3 T of Worcester sauce.
4. {Make ready 3 T of Liquid smoke.
5. {Make ready 2 T of brown sugar.
6. {Take 2 tsp of table salt.
7. {Get 1 tsp of black pepper.
8. {Take 1 tsp of meat tenderizer.
9. {Take 1 tsp of garlic powder.
10. {Prepare 1 tsp of onion powder.
11. {Prepare 1 tsp of paperika.
12. {Prepare 1/2 tsp of cayenne powder.

Instructions to make Becky's Beef Jerky:

1. Slice meat into thin strips. (slightly frozen meat slices easier).
2. Mix all ingredients together.
3. Place sliced meat into a ziplock gallon bag, pour marinade mixture over the meat. mix together.
4. Place bag into fridgerater over night, turning bag over periodicaly.
5. Next day place meat on racks of dehydrator, turn onto highest setting, rotate racks every hour until done (done when no longer pink in the middle)cook for 4 to 6 hours.
6. Let cool place into mason jars or air tight container.

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