Steps to Prepare Ultimate Karaage

Karaage.

Karaage

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, karaage. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Karaage is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Karaage is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook karaage using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Karaage:

  1. {Make ready 300 grams of Chicken breast.
  2. {Take 2 tablespoon of Soy sauce.
  3. {Make ready 2 tablespoon of Sake.
  4. {Get 1/2 teaspoon of Ginger.
  5. {Make ready 1/2 teaspoon of Garlic.
  6. {Prepare 1 tablespoon of Vegetable oil.
  7. {Make ready of additional oil for deep frying.
  8. {Get 3 tablespoons of Wheat flour.
  9. {Prepare 3 tablespoons of Starch(potato, corn, etc.).

Steps to make Karaage:

  1. 1. Cut chicken breast into large bite size pieces..
  2. 2. Put the chicken pieces in a bowl and cover them with soy, sake, oil, ginger and garlic. Mix well..
  3. 3. Let the chicken rest for 15-20 minutes..
  4. 4. In a frying pan, get some oil ready for deep frying. If you don’t mind turning the chickens around, no need to use excessive amount of oil..
  5. 5. On a plate, mix the flour and starch together..
  6. 6. Coat marinated chicken with flour and starch mixture..
  7. 7. Fry those chicken bits in medium high heat, 160-170 degrees Celsius, until they lightly brown(3 minutes or so)..
  8. 8. Get them out of the pan and let them rest for 3 minutes..
  9. 9. Turn the heat higher and cook them AGAIN for a minute or two in high heat(190 degrees Celsius)..

So that is going to wrap it up for this exceptional food karaage recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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