Easiest Way to Prepare Homemade Salmon California Rolls

Salmon California Rolls.

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, salmon california rolls. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Salmon California Rolls is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Salmon California Rolls is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have salmon california rolls using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon California Rolls:

1. {Prepare 700 grams of Sushi rice.
2. {Prepare 1 of serving Salmon.
3. {Take 3 of Imitation crab sticks.
4. {Get 1/2 of Cucumber.
5. {Take 5 of leaves Shiso.
6. {Prepare 1 of Sesame seeds.
7. {Get 1 of egg Tamagoyaki.
8. {Prepare 1 dash of Mayonnaise.
9. {Make ready 1 of sheet Nori seaweed.

Instructions to make Salmon California Rolls:

1. Put the nori seaweed on the sushi rolling mat, spread the rice on top, then cover with plastic wrap..
2. Turn it over, place the fillings on top of the seaweed, then roll it up..
3. Top the rolled sushi with salmon, press down on the rolls to shape them, and let sit to allow the flavours penetrate..
4. Slice, then top with mayonnaise and shiso to finish..

So that's going to wrap it up for this exceptional food salmon california rolls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!