Simple Way to Prepare Perfect 15 minute cheesy potato wedges

15 minute cheesy potato wedges. When it comes to cheese, we have no chill. Melt it over a baked potato and you're guaranteed comfort food at its easiest. When you want something a little fancier, though, try one of these — there are potatoes au gratin.

As the name suggests, Cheesy Potato Wedges is a delicious appetizer recipe that will give you a mouth-watering experience. This Continental recipe is prepared using potatoes, fresh cream, onion, mustard sauce, butter, mixed herbs and chilli flakes. Cheesy potato wedges are great as a side dish for dinner, or that last minute dish you could take to a potluck bbq.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 15 minute cheesy potato wedges. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

When it comes to cheese, we have no chill. Melt it over a baked potato and you're guaranteed comfort food at its easiest. When you want something a little fancier, though, try one of these — there are potatoes au gratin.

15 minute cheesy potato wedges is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. 15 minute cheesy potato wedges is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 15 minute cheesy potato wedges using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 15 minute cheesy potato wedges:

1. {Take 1 of medium baking potato per person, washed and pricked with a fork.
2. {Make ready of Cooking spray.
3. {Take of Seasoned salt, pepper, onion and garlic powders, OR whatever seasonings you want.
4. {Take of Shredded cheese of choice.

These have a crispy outside and fluffy soft potatoes on the. My potatoes don't stick with parchment paper. Super easy and delicious cheesy potato wedges loaded with sour cream, bacon bits and green onions. Should I peel the potatoes before making potato wedges?

Instructions to make 15 minute cheesy potato wedges:

1. Put washed and pricked potatoes in the microwave and cook til firm but give some. Par cook them. It took mine about 5 minutes for 3 potatoes..
2. Slice them into wedges. Spray and season all sides..
3. Place in air fryer cut side up and cook on 425 for about 10 minutes. If they need longer go longer. When they’re brown and beautiful, sprinkle shredded cheese and go another minute or so..
4. Spoon up some sour cream and DONE!.

When I shared my perfect roast potato recipe, I recommended peeling the potatoes first. I always pre-boil my potatoes when I'm making roasties, but again, potato wedges are like the lazy man's roast potato. How to Make the Cheesy Potatoes. These vegan Cheesy Potato Wedges were really easy to make. Serve this as a side or as a comfort food meal all on its own!

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