Simple Way to Prepare Ultimate Roasted Tomato & Leek Quiche

Roasted Tomato & Leek Quiche.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, roasted tomato & leek quiche. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Roasted Tomato & Leek Quiche is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Roasted Tomato & Leek Quiche is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have roasted tomato & leek quiche using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Tomato & Leek Quiche:

1. {Get 1 of pie crust.
2. {Make ready 1 of tomato, sliced.
3. {Take 1/2 bunch of leeks, diced.
4. {Make ready of Salt and pepper to taste.
5. {Get 4 of eggs, beaten.
6. {Take 1/2 cup of milk.
7. {Take 1/4 cup of ricotta.
8. {Prepare 2 tbsp of goat cheese.

Instructions to make Roasted Tomato & Leek Quiche:

1. Preheat oven to 425F..
2. Place pie shell in oven and bake for 5 mins. Remove and set aside..
3. Place sliced tomatoes onto oiled baking pan in oven for 5 mins. Remove and set aside..
4. Saute leeks with 1 tbsp of oil on high heat until soften for 2-3mins. Add salt and pepper..
5. In a bowl, beat eggs and milk. Whisk in ricotta..
6. Place sautéd leeks in pie shell. Add roasted tomatoes and goat cheese..
7. Pour egg mixture into pie shell..
8. Bake at 425F for approximately 25 mins..

So that is going to wrap it up with this special food roasted tomato & leek quiche recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!