How to Make Homemade Broccoli Shepherds Pie

Broccoli Shepherds Pie.

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, broccoli shepherds pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Broccoli Shepherds Pie is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Broccoli Shepherds Pie is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have broccoli shepherds pie using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Broccoli Shepherds Pie:

1. {Get 1 1/2 tbsp of Minced garlic.
2. {Take 1 1/2 tsp of Cayenne pepper.
3. {Take 1 1/2 tbsp of Adobo.
4. {Take 1 tbsp of Ground blk pepper.
5. {Take 1 pinch of Pink Salt.
6. {Take 1 1/4 tsp of Ground Thyme.
7. {Take 1/3 of Purple onion chopped.
8. {Get 2 cup of Instant potatoes.
9. {Get 1 cup of Broccoli spares.
10. {Make ready 1 can of Whole kernal sweet corn.
11. {Take 1 lb of Ground chuck.
12. {Take 1 of A mix of shreded colby jack & mild chedd. chees.
13. {Take 2 tbsp of Butter for potatoes.
14. {Prepare 1 tsp of Olive oil for meat.

Instructions to make Broccoli Shepherds Pie:

1. Cook potatoes. Add finished potatoes to cassarole dish.
2. Add cooked & drained meat on top of potatoes..
3. Add all seasonings & onions to meat, cook til browned. Turn oven on 375.
4. Remove grease from pan and lightly cook veggies in pan.
5. Top meat with cooked veggies then with cheese mix..
6. Cook for 25-30 minutes. Enjoy.

So that is going to wrap it up with this exceptional food broccoli shepherds pie recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!