Simple Way to Prepare Perfect BBQ Pulled Pork Sandwich

BBQ Pulled Pork Sandwich.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, bbq pulled pork sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

BBQ Pulled Pork Sandwich is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. BBQ Pulled Pork Sandwich is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have bbq pulled pork sandwich using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BBQ Pulled Pork Sandwich:

1. {Prepare 3 lb. of pork (shoulder or butt, bone-in).
2. {Prepare 3 tbs. of dry rub (seasonings).
3. {Take 1 of small onion, roughly chopped.
4. {Take 1.5 cups of vegetable stock.
5. {Prepare 1/2 cup of apple-cider vinegar.
6. {Prepare 2 cups of BBQ sauce (divided).
7. {Take 1 tsp. of dry mustard.
8. {Make ready 1 sprig of fresh rosemary.

Steps to make BBQ Pulled Pork Sandwich:

1. Prepare the pork (trim fat, remove rind) and cover the meat with dry rub seasonings and place in the refrigerator for 1 hour (covered)..
2. Heat up an outdoor grill with smoking chips (best) or a large frying pan with oil, and sear the meat on all sides on medium-high heat, for about 4 minutes all 4 sides. [This will seal in the juices of the meat while slow-cooking later in the oven].
3. Heat oven to 300˚.
4. Transfer the meat to a large pot / pan with lid (oven proof) and add the onion, braising liquid ingredients, and seasonings. Cover and place in the oven to slow cook for 3 hours..
5. When done cooking, carefully remove the meat from the pan and place on a large cutting board surface. Allow the pork to cool a bit. Drain off the pan liquid..
6. Shred the pork using two forks. Lightly chop the shredded pieces crosswise..
7. Add the shredded pork back to the empty pan and lightly cover with BBQ sauce. Cover and place back into the now cooling oven for 10 minutes..
8. Remove from oven and lightly mix the pork. Place the pork on open buns / rolls and top with other favorite toppings (slaw, pickle, etc.)..

So that is going to wrap this up for this special food bbq pulled pork sandwich recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!