Steps to Prepare Super Quick Homemade Biko (Filipino Rice Cake)

Biko (Filipino Rice Cake).

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, biko (filipino rice cake). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Biko (Filipino Rice Cake) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Biko (Filipino Rice Cake) is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook biko (filipino rice cake) using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Biko (Filipino Rice Cake):

1. {Take of glutinous rice.
2. {Take of coconut milk (kakang gata/ 2 cans of coconut milk will do 400 ml each).
3. {Get of water.
4. {Prepare of brown sugar.
5. {Take of ube essence (optional).
6. {Prepare of vegetable oil.

Steps to make Biko (Filipino Rice Cake):

1. Wash glutinous rice in a pot or rice cooker. Drain excess water. Add 2 cups of water. Cook glutinous rice like you would with regular white rice..
2. On a pan, pour 2 cups of coconut milk and sugar. Set to medium heat and bring to a boil..
3. Add 6 drops of ube essence to mixture (optional)..
4. Add rice to the mixture. Constant mixing (folding motion) is necessary to prevent crusting at the bottom of the pan..
5. Keep mixing till sticky enough that it looks like a dough..
6. Put biko in a container and push with a spatula to even out surface..
7. Cooking latik: In a separate pan, pour 1 can/2 cups of coconut milk. Bring to boil and set to high heat. Keep stirring until paste-like consistency is observed then add vegetable oil to aid in toasting the coconut milk..
8. Once browned remove from heat, and drain and squeeze excess oil with a paper towel..
9. Spread latik over biko. Serve and enjoy..

So that's going to wrap this up for this exceptional food biko (filipino rice cake) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!