How to Make Homemade Swedish Meatballs

Swedish Meatballs.

Swedish Meatballs

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, swedish meatballs. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Swedish Meatballs is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Swedish Meatballs is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook swedish meatballs using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Swedish Meatballs:

  1. {Take 1 1/2 cup of finely chopped onion.
  2. {Make ready 2 cup of regular bread crumbs.
  3. {Take 1 1/2 tsp of salt.
  4. {Make ready 1/2 tsp of black pepper.
  5. {Make ready 3/4 cup of milk.
  6. {Prepare 1 1/4 tsp of ground nutmeg.
  7. {Get 2 lb of ground beef.
  8. {Get 3 tbsp of butter.
  9. {Take 3 tbsp of olive oil.
  10. {Get 2 1/2 tbsp of cornstarch.
  11. {Get 1 can of beef broth (12 oz).
  12. {Make ready 1 cup of heavy cream.

Steps to make Swedish Meatballs:

  1. Combine onion, bread crumbs, salt, pepper, nutmeg, and milk in a large mixing bowl. Allow a few minutes for bread crumbs to soak up milk..
  2. Add ground beef to mixture. Mix well using your hands..
  3. In a large skillet, heat oil and melt butter..
  4. Form mixture into 1"or 1 1/2" balls. Add to skillet and cook until browned on all sides.
  5. Remove balls with slotted spoon and place in a 9 x 14 deep baking dish. Set aside for now..
  6. Add cornstarch to your skillet and mix with existing pan drippings until bubbly..
  7. Add beef broth and heavy cream. Continue to cook, stirring constantly, until sauce thickens and boils for a minute or so..
  8. Remove sauce from heat and poor over meatballs in baking dish..
  9. Place in oven and bake at 325°F for 45 minutes to 1 hour..
  10. Serve over egg noodles..
  11. (Optional) you can add noodles directly to baking dish when you remove from oven. The noodles soak up the sauce nicely..

So that's going to wrap it up with this special food swedish meatballs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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