How to Make Speedy Shio-konbu and Shirasu Rice Balls

Shio-konbu and Shirasu Rice Balls.

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, shio-konbu and shirasu rice balls. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Shio-konbu and Shirasu Rice Balls is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Shio-konbu and Shirasu Rice Balls is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have shio-konbu and shirasu rice balls using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Shio-konbu and Shirasu Rice Balls:

1. {Make ready of ☆Plain cooked rice.
2. {Get of ☆ Shio-kombu.
3. {Prepare of ☆ Shirasu (baby sardines).
4. {Prepare of Ground sesame seeds.

Steps to make Shio-konbu and Shirasu Rice Balls:

1. Mix the ☆ ingredients in a bowl. Divide into your desired number of portions and sprinkle ground sesame seeds..
2. Serve!.

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