Easiest Way to Make Any-night-of-the-week Lasagna-Style Gnocchi Gratin

Lasagna-Style Gnocchi Gratin.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, lasagna-style gnocchi gratin. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lasagna-Style Gnocchi Gratin is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lasagna-Style Gnocchi Gratin is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have lasagna-style gnocchi gratin using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lasagna-Style Gnocchi Gratin:

1. {Take of White sauce.
2. {Get of Butter.
3. {Prepare of Flour.
4. {Make ready of Milk.
5. {Prepare of Onion (large).
6. {Make ready of Crazy Salt.
7. {Prepare of Meat sauce of your choosing.
8. {Make ready of I use my own homemade meat sauce..
9. {Get of Gnocchi of your choosing.
10. {Get of servings I use this recipe -.
11. {Take of is delicious Easy melting cheese.

Instructions to make Lasagna-Style Gnocchi Gratin:

1. After boiling the gnocchi, place it on a tray covered in plastic wrap. If you have any leftover gnocchi, you can store them in the freezer..
2. Make the white sauce: Melt the butter in a pot and add the sliced onion. Cook until transparent, then add the cake flour and mix..
3. Add the milk a little at a time to avoid clumping. Be sure to mix with a wooden spatula each time..
4. Once you've added all the milk, boil until it simmers while mixing. Once it comes to a boil, reduce to low heat and simmer for an additional 1-2 minutes..
5. Baking: Lightly butter a heat-resistant dish, then layer the gnocchi and meat sauce in that order. Top with the white sauce and the cheese last..
6. Using the same method as when making a gratin, bake it in the oven until golden brown. I bake it at 250℃ or higher, on the top rack for 20 minutes..

So that's going to wrap it up for this special food lasagna-style gnocchi gratin recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!