Recipe of Any-night-of-the-week Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜

Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, bengali restaurant style falooda/falooda (dessert) recipe 🍜. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜 is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜 is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook bengali restaurant style falooda/falooda (dessert) recipe 🍜 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜:

1. {Prepare of milk.
2. {Get of milk to soak tapioca.
3. {Prepare of seed tapioca /sago.
4. {Get of sugar.
5. {Prepare of stick noodles.
6. {Prepare of tokhma.
7. {Take of Fruits- (banana, cherry, grapes apple thinly sliced).
8. {Take of ice-cream.
9. {Prepare of Rose essence (optional).
10. {Get of Jelly (optional).
11. {Take of Food colour.

Steps to make Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜:

1. Soak seed tapioca in milk at least 15 minutes.Soak tokma in water..
2. Boil the milk till it becomes half. Cook milk till seed tapioca becomes tender and add sugar, food colour and rose essence..
3. When sugar dissolves, remove from heat and let it cool down. Put it into refrigerator..
4. Boil noodles and let it cool down. Put it into refrigerator.Take the serving bowl (I prefer ice cream bowl for Falooda) and first add seed tapioca..
5. Then start layering with noodles, tokma, sliced fruit and top up with one scoop ice cream..
6. Faluda is ready. Serve it cool with ice cubes and beat the hot summer. Enjoy 😊..

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