Simple Way to Make Quick Quick, Easy, and Yummy Beef Stew

Quick, Easy, and Yummy Beef Stew.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, quick, easy, and yummy beef stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick, Easy, and Yummy Beef Stew is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Quick, Easy, and Yummy Beef Stew is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quick, easy, and yummy beef stew using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick, Easy, and Yummy Beef Stew:

1. {Get 400 grams of Thinly sliced beef.
2. {Take 1 can of Demi-glace sauce.
3. {Prepare 1 of Onion.
4. {Take 1 of Carrot.
5. {Take 2 of Potatoes.
6. {Take 200 grams of Red wine.
7. {Make ready 200 grams of Tomato juice.
8. {Make ready 200 ml of Water.
9. {Make ready 1 of Salt, pepper.
10. {Take 1 of Butter.
11. {Get 1 of Parmesan cheese (optional).

Steps to make Quick, Easy, and Yummy Beef Stew:

1. Cut the carrot and onion into bite-size pieces. Stir-fry with butter..
2. Add the tomato juice, water, and demi-glace sauce to Step 1, and simmer for 20 minutes over medium heat. Meanwhile, in a pot or different frying pan..
3. Stir-fry the beef, and add the red wine. Simmer until the amount of red wine is reduced by half..
4. Combine Step 2 and Step 3, add the potatoes, then simmer for about 20 more minutes over low heat. Sprinkle with salt and pepper to taste, and it's done..

So that's going to wrap this up for this exceptional food quick, easy, and yummy beef stew recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!