Step-by-Step Guide to Prepare Super Quick Homemade Pad Thai - Thai Fried Noodles

Pad Thai - Thai Fried Noodles.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, pad thai - thai fried noodles. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pad Thai - Thai Fried Noodles is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Pad Thai - Thai Fried Noodles is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pad thai - thai fried noodles using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai - Thai Fried Noodles:

1. {Make ready 300 g of Rice Noodles.
2. {Get 300 g of Chicken Meat (cut into bite size).
3. {Take 150 g of Shrimp.
4. {Take 50 g of Garlic Chives (rough chop).
5. {Prepare 20 g of Garlic (minced).
6. {Get 30 g of Shallots (minced).
7. {Make ready 2 Tbsp of Dried Shrimp (rough chop).
8. {Prepare 2 of bricks Hard Tofu (cut into pieces).
9. {Get 2 pc of Eggs (whisked).
10. {Take of [Sauce].
11. {Take 2 Tbsp of Fish Sauce.
12. {Take 3 Tbsp of Palm Sugar.
13. {Take 1/4 cup of Tamarind Juice Extract.
14. {Prepare 2 Tbsp of Lime Juice.

Steps to make Pad Thai - Thai Fried Noodles:

1. MARINATE: season the Shrimp and Chicken with Salt and Pepper and let it sit for 30 minutes or more..
2. SHRIMP & CHICK: in a wok, heat 3 Tbsp of Cooking Oil until hot. Stir Fry the Shrimp for 2 minutes until they are pink all over. Remove and set aside. NEXT, stir fry the Chicken until they are brown all over. Remove and set aside..
3. SAUTÉ: using the same wok, heat the oil until hot (add mote if necessary). Sauté the Garlic, Shallots and Dried Shrimp until soft and fragrant..
4. COMBINE: add the Shrimp, Chicken, Tofu and mix well. Then add the Noodles and gently mix it altogether..
5. SAUCE & CHIVES: pour the Sauce all over the dish and gently mix it well. Then add the Chives and gently mix well..
6. EGGS: make a well in the middle of the wok. Then add the Eggs and cook them scrambled. Once cooked, mix it together with the dish. Serve hot and top off with Thai Chilli Jam..

So that is going to wrap it up with this exceptional food pad thai - thai fried noodles recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!