How to Prepare Quick SOUTHWESTERN RICE BAKE

SOUTHWESTERN RICE BAKE.

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, southwestern rice bake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

SOUTHWESTERN RICE BAKE is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. SOUTHWESTERN RICE BAKE is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have southwestern rice bake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make SOUTHWESTERN RICE BAKE:

1. {Take 3 cup of cooked white rice.
2. {Take 1/2 lb of Ground beef cooked and drained.
3. {Take 1 1/4 cup of Sour cream.
4. {Get 1 cup of Shredded Monterey Jack cheese, divided.
5. {Make ready 1 cup of Shredded cheddar cheese, divided.
6. {Get 1 can of 4 ounce can of chopped green chilies.
7. {Get 1/2 tsp of Salt.
8. {Prepare 1/4 tsp of Pepper.

Instructions to make SOUTHWESTERN RICE BAKE:

1. In a large bowl, combine rice, beef, sour cream, 3/4 cup Monterey Jack cheese, chiles, salt and pepper..
2. Spoon into a greased one and a half quart baking dish. Sprinkle with remaining cheese..
3. Bake uncovered, at 350°F for 20 to 25 minutes or until heated through.

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