Recipe of Perfect chocolate turnovers

chocolate turnovers.

chocolate turnovers

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chocolate turnovers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

chocolate turnovers is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. chocolate turnovers is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chocolate turnovers using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make chocolate turnovers:

  1. {Make ready of sheet puff pastry, thawed.
  2. {Prepare of egg yolk.
  3. {Get of cream or half and half.
  4. {Take of chocolate chips.
  5. {Take of flour, for rolling pastry.

Instructions to make chocolate turnovers:

  1. on lightly floured surface, roll out puff pastry slightly to a 12" square. cut into 9 equal pieces..
  2. whisk together egg yolk and cream. brush along two sides of each piece of pastry..
  3. place 1 tablespoon chocolate chips in the center of each piece of pastry, and fold over into a triangle, pressing closed..
  4. freeze on baking sheet 20 minutes. meanwhile, preheat oven to 400..
  5. brush remaining egg yolk mixture liberally over turnovers. bake 14 minutes or until golden brown..

So that is going to wrap it up with this special food chocolate turnovers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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