Gluten-free peanut raisin cookies.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, gluten-free peanut raisin cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Gluten-free peanut raisin cookies is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Gluten-free peanut raisin cookies is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook gluten-free peanut raisin cookies using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gluten-free peanut raisin cookies:
- {Get of chunky peanut butter.
- {Prepare of egg.
- {Prepare of raisins.
- {Take of caster sugar.
Instructions to make Gluten-free peanut raisin cookies:
- Combine sugar and peanut butter..
- Add egg and raisins and mix well..
- Firm balls with hands and flatten. Pop onto a lined baking tray in a preheated oven for 10-12 minutes at 180C. Cool before removing from tray..
So that's going to wrap it up for this exceptional food gluten-free peanut raisin cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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