Easiest Way to Prepare Homemade Fresh fried mozzarella sticks

Fresh fried mozzarella sticks. Learn how to make homemade mozzarella sticks. These fried breaded cheese sticks are easy to prepare and very tasty. They are great as appetizer or quick.

Fresh fried mozzarella sticks Learn how to make Fried Mozzarella Sticks at home with the simple and delicious recipe. How to Make Fried Mozzarella Sticks. I had no idea how quickly my kids could chow down an entire bag of string cheese!

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, fresh fried mozzarella sticks. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fresh fried mozzarella sticks is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fresh fried mozzarella sticks is something that I've loved my whole life.

Learn how to make homemade mozzarella sticks. These fried breaded cheese sticks are easy to prepare and very tasty. They are great as appetizer or quick.

To get started with this recipe, we have to first prepare a few components. You can have fresh fried mozzarella sticks using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fresh fried mozzarella sticks:

  1. {Take of Fresh Mozzarella sticks (ea. cut 2" by 1/2").
  2. {Make ready of Slices of sourdough bread.
  3. {Make ready of Grape seed oil for pan frying.
  4. {Take of Whole milk.
  5. {Prepare of Flour.
  6. {Take of Egg.
  7. {Prepare of salt.
  8. {Take of Pepper fresh ground.
  9. {Get of Onion powder.
  10. {Get of Garlic Powder.
  11. {Prepare of Italian seasoning.

By Befferoni and Cheese in Cooking Snacks & Appetizers. You can make amazing Fried Mozzarella Sticks at home. In my opinion, they are so much better than any frozen product, or ones you can find on a menu! Sprinkle the Fried Mozzarella Sticks with fresh parsley and freshly grated Parmesan cheese.

Instructions to make Fresh fried mozzarella sticks:

  1. Preheat oven to 300. Toast 5 pieces (or more depending on size) of sourdough in the toaster till well darkend brown, let cool then transfer onto bare oven rack for 10 minutes or less to finish drying out the bread :) Let cool again on a rack so bread wont become moist. Then use a blender or a bullet, if unavailable, use a big sturdy zip lock bag to bash with a mallet! Make very crumbly small..
  2. In 3 Separate bowls, add milk and eggs whisked very well. Mix flour, salt, pepper, onion/garlic powder, 1 tablespoon Italian seasoning mix in another bowl. Add breadcrumbs and 1 tablespoon Italian seasoning to the last bowl mix well..
  3. Preheat oil in medium deep skillet (I used iron) on medium high heat, wait 20 minutes, when it starts to feel hot (I place my hand hovering safely over the oil feeling the heat) place a small mixture of flour and milk/egg to see how quickly it browns, I turn it down to a bit above Medium heat..
  4. Dip mozzarella sticks into milk/egg, then into flour, back into milk/egg, then into bread crumbs. Repeat this process, also I used a fork. Fry 6 at a time for 3-5 mins, till golden it darker brown :D.
  5. Enjoy!! Use any jar of marinara in the cub board heated, or Ranch!.

You haven't tried fried mozzarella sticks until you've made them yourself at home, and you haven't tried fried mozzarella sticks until you've Marlboro Man loves American chain restaurant mozzarella sticks (he's such an easy date)…and last night he proclaimed these the best he's ever eaten. Mozzarella sticks in the air fryer! They are delicious, not hard at all to make, and so much better than their freezer section You can make mozzarella sticks in your air fryer. And you—and any cheese-loving person you share them with—will be oh-so-happy that you did. Fried Mozzarella-Pepperoni Sticks made easy with a few simple ingredients.

So that is going to wrap this up with this special food fresh fried mozzarella sticks recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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