How to Prepare Ultimate Summer Vegetable Medley

Summer Vegetable Medley.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, summer vegetable medley. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Summer Vegetable Medley is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Summer Vegetable Medley is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have summer vegetable medley using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Summer Vegetable Medley:

1. {Get of extra virgin olive oil.
2. {Prepare 1 of Mexican ("grey") Squash, cut into 1/2" medallions.
3. {Take 1 of zucchini, cut into 1/2" medallions.
4. {Get 1 of yellow squash, cut into 1/2" medallions.
5. {Make ready 1/4 of of each: red, orange, yellow & green bell peppers, cut into.
6. {Make ready 1 of onion, cut into strips.
7. {Prepare 1 package of white mushrooms, cut in half, quartered if xlg.
8. {Take 1 of small can sliced black olives.
9. {Get 1 can of kidney beans.
10. {Get 1 of single serving size can V8 juice.
11. {Prepare of Eat Well Za' atar seasoning blend.
12. {Get leaves of fresh basil.

Steps to make Summer Vegetable Medley:

1. Preheat oven to 400°F..
2. Drizzle olive oil in bottom of 13x9 glass dish. Slice squash and distribute evenly in a single layer in dish..
3. Slice 1/4 of each bell pepper into strips about 1/4"wide and 3" long. Distribute evenly in between squash, overlapping as needed..
4. Slice onion into 1/4" or smaller strips. Distribute evenly in pan, on top of the first layer of vegetables..
5. Rinse, pat dry and cut mushrooms. Distribute evenly..
6. Distribute evenly the olives and kidney beans. Pour V8 over all. Sprinkle with Za'atar. Tear basil into pieces and distribute evenly..
7. Cover pan with foil and bake for 30 - 40 minutes, checking squash for doneness. They should have a hint of firmness. This is because they will continue cooking after you take them out of the oven. Let cool a bit before serving, so you or your guests don't scald your tongue. 🙂.

So that's going to wrap it up with this exceptional food summer vegetable medley recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!